Welcome to Spice Island
There is no doubt that most visitors to Spice Island return again and again to sample its outstanding cuisine. Fine food is one of life's most exquisite pleasures - for you to enjoy and savour whenever possible. Such is the philosophy of the Spice Island restaurant, with Head Chef Babul Miah taking great care, pride and satisfaction in creating the finest cuisine.
The Menu takes you on a journey across the different regions of Indian Subcontinent to present a superb combination of vibrant dishes. And from the many regional variations of Indian cooking that provide a wide choice of cooking styles.